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Super Premium AlcoBev from Manipur

YU.

Since 330 BCE.

We are Fijilan. We bottle stories. 

Stories of love, pain, valour and sacrifice from Manipur. Every drop serving a testimony to a once-upon-a-time vibrant civilisation that lived closely with gods, known in this part of the world as Lai-Lei-Pak (God's Land). 

Our Stories

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Meckley: 750ml (40%)

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Loiyu: 750ml (42%)

Image by Samuel Regan-Asante

Polo: 750ml

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Yuseng: 750ml (40.8%)

Yu - From Manipur

Puk-Yu

Rice wine associated with a specific religious ceremony called Lai Haraoba in Manipur.

Wai-Yu

Rice Beer  with a unique brewing process and cultural significance made with a special starter material called Hamei.

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Lei-Yu

Made from rice and the only distilled variety with the highest percentage of alchohol compared to the other two.

If you have to drink, drink the best.

While all alcholol is bad for health beyond a particular point, we have reduced the damage it can do by controllling the percentage of Aldehyde - a known carcinogen.  Fijilan produces liqour that contains some of the smallest percentages of aldehyde even when comapred across all categories of liqour in the world. Since aldehydes are also the reason you get a hangover the next day, you are safest with us.

 

While our bottles are a state of art and look fantastic with greens, we pick them up at our own cost for those who care to recycle them.

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Meckley - a atory of a nation

For a land known by many names throughout the centuries, Meckley perhaps stands out the most. The Story will continue...

Find Us on Instagram

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